Cheesy Puff No, this is not a recipe for that weird neon orange colored cheese-flavored snack that dyes your fingers the same orange. This is a perf...
New-fashioned Tomato Soup Things are getting cooler, right? The weather has shifted into fall/winter-mode, and it probably feels like a good idea to have somethin...
Thai-inspired chicken lettuce wraps There are multiple components of this meal. You can add in any that you’d like or sub whatever you have on hand. Any one of them are yu...
Tandoori Veggies This is the perfect option for dinner when you are A) teleworking all day: B) working in an office and know you’re going to have a late n...
Curried Peanut Sauce/dip You should know going into this that this is NOT a photogenic sauce. In fact, unless you sprinkle some sort of color on top (chopped cil...
Green Beans & Scallions with Thai-style vinaigrette When you roast a veggie, the heat of the oven tends to bring out the inner best: whatever sugars are in there will caramelize, the outsid...
Sesame Veggie Noodles Sometimes, you just want to have a bowl of flavorful noodles and call it a meal. This is exactly that sort of meal, but the best part is...
Easy Lentil Curry This is our new favorite way to eat lentils. Seriously, so tasty, and super easy to get ready. Lentils are one of my favorite foods: su...
Warm Butternut Squash and Chickpea Salad Hurry, hurry! Get dinner ready! You know those evenings? This is actually so easy: once the veggies are in the oven, you can mix the dr...
Coconut Lentil Curry The best surprise is when you try a new combination of flavors, and that first bite is even better than you imagined it might be. Sure, ...
Quinoa Bowl with Crispy Brussels Sprouts, Eggplant and Tahini I know, the world needs another grain bowl recipe like they need a hole in the head, but this one is tasty. You can use the tahini dress...
Mayo-Marinated Chicken (aka the juiciest chicken you've ever grilled) We’re lucky because we live in a country where we can grill year-round. Unfortunately, ma...
