Pasta & Grains

Coconut-Lime Tofu and Cabbage Salad Bowls

Veggie-loaded Lo Mein

Farro, Lentils and Jammy Eggs

Tahini Granola

One-pot Chicken, Broccoli and Pasta

Pasta Salad with Tahini Dressing

Crispy Gnocchi

Carrot Quinoa Tahini Salad

Skillet Broccoli Spaghetti

Caramelized Zucchini and Carrot Israeli Couscous

Israeli Couscous Salad with Tomatoes and Chicken

Quinoa Bowls with Brussels Sprouts, Chickpeas, Eggplant and Tahini Sauce

Spiced Chickpea Sweet Potato Buddha Bowl

Tuna, Chickpea and Farro salad

Shrimp + grain patties with Avocado-Cilantro Sauce

Israeli Couscous Salad

Black Quinoa and Roasted Carrot Salad

Farro Salad with Lemon-Oregano Chicken

Kamut Salad with Carrots and Pomegranate

Golden Semolina Cakes

Mushroom and Chicken Pasta Bake

Arabian Salad

Coconut-Berry Overnight Oats

Sesame Veggie Noodles

Kaposztas Teszta (Pasta with Cabbage, Hungarian-style)

Moroccan Pasta Salad

Quinoa Bowl with Crispy Brussels Sprouts, Eggplant and Tahini

Coconut Rice with Greens

Susie's Galuska

Flying Saucers and Asteroids (Cauliflower and Lentil stew)

Pasta with tuna, tomatoes and herbs

PB&J, deconstructed

No-boil Mac and Cheese

Broccoli Buddha Bowl

Broccoli Rubble and Farro Salad

Old-Fashioned Rice Pudding

Socca

Susie's Baked Oatmeal

Thai Quinoa Salad

Whole Grains Basic Recipe and Tutorial

Quinoa Tabbouleh Salad

Asian Sauce (+ bowl assembly instructions)

Best Roasted Potatoes Ever

Best sauce for your bowl

One-pan Farro